Years ago, on a typical night out, my wife and I sat at the bar in one of our favorite restaurants. We ordered food and soaked up a couple of Cosmos or Lemon Drops. We chatted with the bartenders, who we had come to know by name. Jeff, one of our bartenders, has a razor-sharp wit. I hear his voice louder than usual as he speaks to another patron seated behind me. He said, “Sir, there’s no sleeping at the bar.”
At first, I thought Jeff joked with the patron, but I turned around to look. A man a few seats down nodded off at the bar. Shortly after that, the patron settled his tab and left. Bartenders walk a fine line; they manage the most good for the most people. In most instances, this means allowing you to do what you want as you enjoy your drink; sometimes it means imposing standards that impede others’ experience.